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GiBi Grappa Brandy

in Barrique

GiBi Grappa Brandy

An antique recipe of the historic Distillery owned by the Bertagnolli family, GiBi is a blend of Grappa and Brandy both aged in fine French oak barrels

  • Distillation

    Alembic with a steam-fired discontinuous artisanal system.
  • Natural Aging

    Grappa and brandy aged in fine French oak barrels
  • Organoleptic Features

    Colour: delicate amber
    Aroma: delicate and clean, it establishes a harmony between the characteristic and fruity scents of the grappa, with those more delicate and sweet ones of the brandy
    Taste: fruity, delicate, prolonged by a pleasant sensation of sweetness; in the aftertaste we can distinguish the typical flavours acquired by the aging-process (vanilla, chocolate and cocoa)

  • Alcohol Content

    40% Vol.

  • Serving Temperature

    Between 14°C and 17°C.

GiBi Grappa Brandy

Our advice

Tasting

Before tasting Grappa, it should be left to breathe for short time, allowing you to appreciate the correct balance between the scent and taste of this distilled spirit

Perfect moments to drink Grappa

Due to its unique elegance and persistency, Grappa can be enjoyed during unconventional appetizers with mouldy cheese & chutney or, as it is more commonly sipped, at the end of a meal when the conversation is at its deepest…

Grappa in the kitchen

Maybe you’ve never considered that Grappa can be an excellent cooking ingredient. Here are just some tips of how it can be used, you can pour a small glass of Grappa Bertagnolli on meat while roasting it, or on rice while you’re toasting it to make risotto.